Copper + Steel BBQ Pit

A Compact BBQ Pit with Traditional Character

Enjoy freshly grilled food with this Copper + Steel BBQ Pit, designed to combine practical grilling with a warm, handcrafted appearance. Its compact rectangular form makes it suitable for family meals, small gatherings, outdoor dining, and occasions where a full-sized barbecue setup may not be necessary.

According to the client’s product list, this item is available in three sizes. Based on the proportions shown in the image, it most closely resembles the 8 × 10-inch model, priced at PKR 8,000. The exact dimensions should still be measured before the final size and price are published.

Hammered Copper-Toned Exterior

The outer body features a distinctive hammered finish that gives the BBQ pit a traditional and decorative appearance. The irregular circular impressions across the surface catch light naturally and create more visual character than a plain metal grill.

Its warm copper tone allows the product to look attractive even when placed directly within an outdoor dining setup. It can coordinate well with copper serveware, brass accessories, wooden tables, stone surfaces, and traditional event décor.

Steel Grilling Rack

A removable steel grilling rack sits across the top of the pit, providing a stable surface for preparing food. The evenly spaced bars help support kebabs, meat portions, vegetables, and other suitable grilling items while allowing heat to rise from below.

Because the rack can be removed, the inner section can be accessed more conveniently for arranging the fuel, removing ash, and cleaning the unit after use. The precise steel grade has not been provided, so the product listing should describe it simply as a steel rack without making unsupported material claims.

Inner Tray for a More Organised Setup

The BBQ pit includes a metal inner tray positioned beneath the grilling rack. This helps keep the heat source and residue contained within the body rather than directly against the decorative outer shell.

A removable inner section can also make post-cooking cleanup more manageable. Once the unit has cooled completely, the rack and inner tray can be taken out and cleaned separately according to the seller’s recommended care instructions.

Suitable for Small-Scale Grilling

The compact design makes this BBQ pit a practical choice for preparing smaller quantities of food. It can be used for kebabs, tikka pieces, sausages, vegetables, paneer, fish portions, and other items suitable for direct grilling.

It is especially useful for customers who want a manageable BBQ setup for a balcony, terrace, courtyard, garden, picnic, or outdoor dining table. It may also work well for serving freshly grilled items at small events, provided it is operated safely in a suitable open area.

Side Handles and Raised Feet

Handles are positioned on both sides of the BBQ body to assist with carrying and placement while the unit is completely cool. The product should never be moved by the handles while it contains hot fuel, burning charcoal, or recently cooked food.

Small raised feet lift the body above the surface underneath. This helps create separation between the heated unit and the table or ground. Even with raised feet, the BBQ pit should always be placed on a stable, non-flammable, and heat-resistant surface.

Available Size and Price Options

The client has listed the Copper + Steel BBQ Pit in the following sizes:

• 8 × 10 inches: PKR 8,000
• 8 × 12 inches: PKR 9,500
• 9 × 16 inches: PKR 11,500

The photographed model appears closest to the smallest option, but perspective can alter the apparent proportions. Measuring the length and width will ensure that customers receive the correct size and price information.

Safe Outdoor Use

This BBQ pit should be used outdoors or in a properly ventilated area. It must not be operated inside enclosed rooms or near curtains, furniture, dry plants, or other flammable materials.

Keep children and pets away while the unit is hot. Heat-resistant BBQ tools and protective gloves should be used when adjusting food or handling the rack. The grill must remain supervised throughout use, and all fuel should be fully extinguished before disposal.

Cleaning and Maintenance

Allow every component to cool completely before cleaning. Remove the steel rack and inner tray, then clear away ash and food residue carefully. Use mild dishwashing liquid, lukewarm water, and a soft sponge where appropriate.

Avoid abrasive pads, steel wool, bleach, and aggressive chemical cleaners on the decorative outer surface. Dry all parts thoroughly after cleaning to reduce moisture marks and preserve their appearance.

Natural Appearance of Copper

Copper-toned surfaces may gradually deepen in colour or develop a patina. This is a normal feature of the material and can add to its traditional appearance. Customers who prefer a brighter exterior may use a suitable copper-care product, following its instructions and keeping polish away from food-contact and heated surfaces.

Package Includes

One Copper + Steel BBQ Pit body, one removable steel grilling rack, and one inner metal tray.